Recipe for Paul Kirk Kansas City Ribs Bbq Sauce

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Yield:

1 servings

Ingredients:

Amount	Ingredient
1/3 cup	Dark brown sugar, packed
1/4 cup	White vinegar, more to taste
2 tbl	Worcestershire sauce
1 tbl	Prepared yellow mustard
1 tbl	Chili powder
1/2 tsp	Freshly ground black pepper
1/2 tsp	Ground ginger
1/4 tsp	Ground allspice
1/4 tsp	Cayenne
1/8 tsp	Ground mace
2 tbl	Honey

Instructions:

Instructions: In a large saucepan, combine all the sauce ingredients. Heat over medium, stirring well to mix and dissolve the spices. Reduce the heat and simmer the sauce, uncovered, for 30 min., stirring occasionally.

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