|
Yield:
1 servings
Ingredients:
Instructions:
Instructions: Spread the light brown sugar on a baking sheet and let it dry out for an our or two to keep it from clumping. Sifte the brown sugar and the remaining rub ingredients together in a bowl; you may have to do this in batches. Stir to combine. (Alternatively, put the ingredients in the food processor and pulse to combine.)
Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|