Instructions: Coambine all ingredients and stir until moistened. Dont over mix! Fold in raisins and/or nuts if youd like them. In conventional oven bake at 350 degrees, 25-30 minutes. In microwave oven - using a microwave safe muffin pan, fill paper muffin cups half full. Microwave 2 to 2 1/2 minutes, turning the pan every 45 seconds.

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