Recipe for Pea and Cheese Stuffed Tomatoes

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Yield:

1 servings

Ingredients:

Amount	Ingredient
10 oz	Frozen green peas, thawed
1 cup	Cubed cheddar cheese
1/4 cup	Chopped celery
2 tbl	Chopped onion
2 tbl	Sweet red pepper
1/3 cup	Salad dressing
	Salt and pepper
6 med	Tomatoes
1 tbl	Paprika

Instructions:

Instructions: Cook peas according to package directions. In a large bowl, combine peas, cheese, celery, onion, sweet red pepper, salad dressing, salt and pepper.

Core and hollow out fresh tomatoes. Fill tomatoes with pea mixture.

Sprinkle on paprika. Chill until ready to serve. To serve, place tomatoes on top of lettuce leaves.

Approximately 5 minutes

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