Recipe for Peach Chutney -- a British Version 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 med Yellow onions, chopped
4 x Ripe peaches, chopped
2 tbl Lemon juice
1/4 tsp Allpice
1/2 tsp White pepper
1/2 cup Champagne vinegar
4 tbl Light brown sugar
Instructions:
Instructions: GENERAL INSTRUCTIONS: Combine all ingredients in a stainless steel pot.

Bring to a boil uncovered. Then lower to a simmer and cover for for the remaining

Cooking Time: about 1 hour. The mixture should be thick like a good finished jam or marmalade.

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