|
Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Mix peaches
with 1 cup sugar; let stand. Put butter in a 2 quart casserole; place in a 325 degree oven to melt. Combine remaining sugar, flour, baking powder, salt and milk. Pour over melted butter. Do not stir. Spoon peaches on top of batter. Do not stir. Bake at 325 for 1 hour. Yield: 4 to 6 servings. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|