Instructions: 1. Sift flour, salt and baking powder.

2. Mix with i cup sugar, slowly stir in milk to make batter.

3. Melt butter in a 8 x 8 x 2" baking pan.

4. Pour batter over melted butter. Do not stir.

5. Mix the peaches and 1 cup sugar thoroughly and carefully spoon them over batter.

6. Bake 1 hour at 350 degrees.

7. Serve hot or cold with whipped cream or homemade ice cream.

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