Recipe for Peach-Ginger Salsa

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Yield:

Ingredients:

Amount	Ingredient
1 cup	peeled cubed peaches about 2 peaches
1 cup	cubed seeded tomato about 3 tomatoes
1/4 cup	sliced green onions
2 tsp	sugar
2 tsp	cider vinegar
1 tsp	minced peeled fresh ginger
1/8 tsp	salt

Instructions:

Instructions: September 1999. This is very good. Peaches and ginger recall mango flavors. Be careful to limit the blanching so as not to cook the peach flesh.

Combine all ingredients and stir well. Chill.

Yield: 2 cups (serving size: 1/2 cup).

NOTES : This salsa recipe can easily be doubled. It complements anything from tortilla chips to grilled chicken.

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... Peach-Ginger Salsa :: Peach-Ginger-Grape Fizz ...