Recipe for Peach Sorbet with Pineapple 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
16 oz Frozen, unsweetened peaches, sliced
1/4 cup Unsweetened apple juice
Instructions:
Instructions: Cost: $ -

Preparation Time: 25 minutes

Difficulty Level: 2 -

Servings: 6

1. Place half the peaches and a few tablespoons apple juice in a food processor. Process until smooth. Repeat with the remaining peaches and apple juice. Place the peach/apple mixture in a large bowl and freeze for 3 hours, until icy. Scoop or spoon over pineapple slices.

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