Recipe for Peach and Apple Slices 
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Yield:
4
Ingredients:
Amount Ingredient
Cooled pastry base or individual bases
Tin Peach slices Red skined apples
1 x Tblesp Red jam blended with a little water
Instructions:
Instructions: Preheat oven to 180 Degrees Arrange layers of Apple slices and peach slices on pastry Brushs with mixed jam & water Sprinkle with dem sugar and almonds Bake for 25mins until golden If large, then cut into slices whilst warm Eat hot or cold

Serves 4

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