Recipe for Peach and Cream Dessert 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/2 cup Flour
2 pkt Vanilla Pudding Mix
2 tsp Baking Powder
1 cup Milk
6 tbl Margarine Melted
32 oz Peaches
16 oz Cream Cheese
1 cup Sugar
2 tbl Sugar
Instructions:
Instructions: Mix first three ingredients, then add in the next two ingredients. Mix well and spread in a greased pan. Drain peaches and save juice. Arrange on top of batter. Beat cream cheese with 1 cup of sugar and 2/3 cups of peach juice. Pour mixture on top and sprinkle with cinnamon sugar. Bake at 350 F for 45 minutes.

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