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Yield:
12 Servings
Ingredients:
Instructions:
Instructions: When using fresh peaches, sweeten to taste. Combine peaches and lemon juice. In a very large mixing bowl combine milk, whipping cream, sugar, vanilla and almond extract, salt. Add peaches to the mixture; stir in food color, if,desired. Chill. Put into ice cream freezer and churn.
Yields 1 gallon. Email this Recipe:
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