Recipe for Peachy Salsa 
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Yield:
2 Cups
Ingredients:
Amount Ingredient
1/3 cup Cilantro, lightly packed
2 cup Peaches, peeled & diced
2 cup Tomatoes, diced
1 tsp Lemon juice
1 pch Black pepper
1/4 tsp Salt
1/2 tsp Garlic, crushed
1 tsp Olive oil
2 tsp Balsamic vinegar
Instructions:
Instructions: Place all ingredients in a blender or a food processor & process for a few seconds. Serve immediately over hot, fresh pasta or refirgerate until ready to serve.

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