Instructions: Preheat oven to 375 degrees. Cream together sugars, peanut butter, egg, vanilla and butter. In separate bowl, mix flour, salt, oats and baking powder, then add all at once to creamed mixture.

Grease and flour an 8 inch square pan. Press mixture into pan with fingers, making it level. Bake about 15 minutes or until golden brown. Chews will be quite soft when removed from oven but will firm up as they cool. Sprinkle with powdered sugar and cut into squares while still warm.

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