Recipe for Peanut Butter Cup Cookies 
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Yield:
2 Dozen
Ingredients:
Amount Ingredient
1/2 cup Peanut butter
1/4 cup Vegetable oil
1 cup Brown sugar
1 tsp Vanilla extract
1 lrg Egg
1/4 cup All-purpose flour (or less)
2 tsp Baking soda
Instructions:
Instructions: Preheat oven to 350 F.

Cream together the peanut butter and vegetable oil in a bowl. Add brown sugar, vanilla, and egg. Beat well.

Add flour (reserve 1/4 - 1/2 cup) and baking soda. Blend thoroughly. Add enough extra flour so that you can shape dough into balls, slightly larger than 1-inch. Press a Peanut Butter Cup into each ball, covering the cup completely, and place on an ungreased baking sheet.

Flatten with a fork, bake about 10 - 15 minutes or until lightly browned.

Traina

The Chefs

Comments: "These cookies are a first-time try. I had a recipe from someone at work, but I accidentally left it there. So I found another recipe and adapted it. Theyre yummy!!" - Lisa

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