|
Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Spread the un buttered side of a bread with peanut butter. Place the bread (buttered side down) onto snack maker. Sprinkle celery, walnuts and cheese over peanut butter. Top with a slice of bread (buttered side up), latch lid and toast for 2 minutes. Serve hot or cold. =
Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|