Instructions: 1. Combine filling ingredients and blend well. Form into 30 (1-inch)

balls. Set aside.

2. Beat sugars, margarine, and peanut butter until light and fluffy.

Add rest of ingredients.

3. With floured hands, take about 1 T dough and wrap around p.butter ball, covering completely. Place 2" apart on ungreased cookie sheet.

Flatten with bottom of glass dipped in sugar.

4. Bake at 375 for 7-9 min or until set and slightly cracked. Cool on wire racks. About 30 cookies.

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