|
Yield:
8 Servings
Ingredients:
Instructions:
Instructions: Combine the cream cheese, peanut butter, sugar, milk and topping. Beat at low speed until fluffy. Pour into pie shell and chill until firm. Garnish with peanuts. Serve chilled.
Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|