Recipe for Peanut Butter Scotch Bars 
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Yield:
3 Servings
Ingredients:
Amount Ingredient
1 cup Crunchy peanut butter
3/4 cup Margarine
1 tsp Vanilla
1 cup Domino liquid brown sugar
3 x Eggs
1 cup Flour
1/2 cup Rolled oats
1/2 tsp Salt
Instructions:
Instructions: DIRECTIONS - - COMBINE PEANUT BUTTER, MARGARINE, VANILLA AND LIQUID BROWN SUGAR. MIX UNTIL SMOOTH. BEAT IN EGGS. STIR IN REMAINING INGREDIENTS. MIX WELL. SPOON BATTER INTO A GREASED 13X9X2 INCH BAKING PAN. SPREAD SMOOTH. BAKE IN A 350F OVEN 35 MINUTES OR UNTIL DONE.

MAKES 36 SQUARES.

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