Recipe for Peanut Butter and Jelly Coffee Cake 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 cup Buttermilk baking mix
2 tbl Sugar
1/4 cup Creamy peanut butter
2/3 cup Milk
1 x Egg
Instructions:
Instructions: Heat oven to 400 . Grease round pan, 9 X 1 1/2 inches. Mix baking mix and sugar in medium bowl. Cut in peanut butter with a pastry blender or 2 knives. (Mixture should be crumble.) Mix in milk and egg. Beat Vigorously 30 seconds. Spread batter in pan. Spread top of batter with jam.

Bake 20 o 25 minutes or until light brown.

Serves 8

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