|
Yield:
6 Servings
Ingredients:
Instructions:
Instructions: Cut the crust from bread and divide in lengthwise strips (or trim to pork chop shape). Spread peanut butter on both sides of each strip.
Add milk and seasonings to the eggs and beat thoroughly. Dip strips of bread into mixture, then into sifted cracker crumbs. Put into a greased bread pan and bake in hot oven, 450F, until golden brown. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|