Recipe for Peanut Fudge Sauce 
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Yield:
16 Servings
Ingredients:
Amount Ingredient
6 oz Semisweet chocolate chips
3/4 cup Evaporated milk
1/2 cup Creamy peanut butter
Instructions:
Instructions: In microwavable container, microwave chocolate chips on High 100% power 1 minute; stir. Microwave on High 1 minute longer. Stir until chocolate is smooth. Add milk, peanut butter and marshmallow creme.

Beat until blended. Serve on cake or ice cream.

Meals in Minutes.

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