Recipe for Pears with Chocolate Orange Sauce 
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Yield:
4
Ingredients:
Amount Ingredient
1/2 cup Heavy cream
6 oz Semisweet chocolate morsels
2 tsp Grated orange peel * see note
29 oz Bartlett pears - (1 can) drained
Instructions:
Instructions: * Note: For a smoother sauce, substitute 2 tablespoons orange-flavored liquer for the grated orange peel.

Microcook cream in microwave-safe container at High (100%) 45 seconds. Add chocolate morsels and orange peel and stir until smooth. Arrange pear half and ice cream in serving dishes. Drizzle with chocolate sauce.

This recipe serves 4 to 6.

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