Recipe for Peas Amandine 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
2 pkt Frozen Petite Peas
Water
Salt
4 slc Bacon, chopped
1/4 cup Yellow Onion, minced
1/2 cup Slivered Almonds
Instructions:
Instructions: Cook peas in salted water. Fry bacon and onion in skillet. Add peas, almonds, and salt to taste. Heat through. Stir in cream and serve in individual dishes.

Serving Ideas : Put in a rice ring

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