Recipe for Peas-En-Casserole

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Yield:

2 Servings

Ingredients:

Amount	Ingredient
1 can	Green peas, drained, save
	The juice
1 can	Mushrooms
2 x	Pimientos, chopped
1/2 cup	Milk
	Juice from the peas
4 tbl	Flour
4 tbl	Margarine
1/4 tsp	Salt
1/4 tsp	Sugar
2 x	Eggs, hard cooked, sliced

Instructions:

Instructions: Combine peas, mushrooms, and pimientos. Mix together milk, juice from peas, flour, butter, salt and sugar. Heat to make sauce. Add sliced eggs and pour over peas. Mix well. Top with onion rings and bake 20 minutes at 300 degrees.

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