Recipe for Pecan Fudge Squares

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 lb	Brown sugar
1/2 lb	Butter
2 x	Eggs, well beaten
1/2 cup	Flour
2 tsp	Baking powder
1 cup	Chopped pecans

Instructions:

Instructions: Dissolve brown sugar in melted butter; allow to cool slightly. Add eggs, flour and baking powder. Add nuts and vanilla; mix well. Pour into well greased 9 x 14-inch pan. Bake at 350 degrees for 20 to 30 minutes. Allow to cool slightly before cutting. These squares can be frozen in 1 long piece or 2 large squares and cut into desired sizes when ready to serve.

Makes
about 48 squares.

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