Instructions: Preheat oven to 450 degrees. Spray standard 12-cup muffin pan with nonstick spray, then brush with butter. Place in oven until very hot, about 10 minutes.

Combine milk, next 6 ingredients and 2 tablespoons butter in large bowl; whisk until blended. Remove hot muffin pan from oven. Divide batter equally among muffin cups. Sprinkle with chopped pecans.

Bake popovers 15 minutes. Reduce oven temperature to 350 degrees; continue to bake until brown and firm, about 15 minutes longer. Brush popovers with 2 tablespoons butter; sprinkle with salt. Turn out of pan, cutting to loosen if necessary; serve immediately.

This recipe yields 12 popovers.

Comments; Dont let these cool - theyre best served straight from the oven.

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