Recipe for Pecan Stuffing 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
4 cup Chopped Pecans
4 cup Bread cubes
4 tbl Butter, melted
1/4 cup Fresh Basil (chopped)
1/2 cup Sweet red pepper (minced)
1/2 tsp Cayenne Pepper
1/2 cup Chicken Stock
Instructions:
Instructions: Preheat oven to 350 F. Combine all ingredients, season with S & P. Place in greased 9"x 13" baking dish, cover with foil and bake for 20 minutes.

Remove foil and bake for 15 minutes.

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