Recipe for Pecan and Red Onion Bread

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Yield:

Ingredients:

Amount	Ingredient
1 pkt	yeast
3 cup	bread flour
1/2 tsp	sugar
1/2 tsp	salt
1 cup	milk warmed
1 tbl	milk warmed
1/4 cup	butter
1/2 cup	red onion chopped

Instructions:

Instructions: Ingredients should be at room temperature.

Liquids (and warmed ingredients) should be at 120-130 degrees.

Add ingredients in order given.

Setting: white bread

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