Recipe for Penne Primavera with Light Honey Mustard Vinaigrette

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Yield:

Ingredients:

Amount	Ingredient
3 tbl	honey
2 tbl	Dijon mustard
3 tbl	rice vinegar
2 x	cloves garlic, minced
3 tbl	olive oil
2 cup	broccoli florets
2 cup	cauliflower florets

Instructions:

Instructions: 1. In a large mixing bowl, combine honey, Dijon, vinegar, garlic, and oil. Set aside. 2. Cook past according to package instructions. While the pasta is cooking steam vegetables until just tender, about 7 minutes. Add vegetables to vinaigrette, toss well. Drain pasta, add to vegetables, toss well and serve.

Makes 4 servings

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