Instructions: Makes 3 cups, serves 2

Pour 1-1/2 cup strong coffee into ince cube trays and freeze until solid, at least 3 hours.

To a blender, (through the opening in the lid) process with motor running, addthe cubes, 1/3 cup chocolate syrup and 1/3 cup nonfat dried milk.

Sit back, relax and sip on of the best cold drinks of the summer!!!

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