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Yield:
1
Ingredients:
| 3/4 x |
durum semolina |
| 1/4 cup |
cornmeal |
| 1/4 tsp |
black pepper, coarsley |
| |
ground |
| 1/3 tsp |
crushed red pepper |
| 1/3 tsp |
dried oregano |
| |
or |
| 1 tsp |
fresh oregano, chopped |
| 1 cl |
garlic, minced |
| 1 x |
egg |
| 2 tbl |
water, if and as needed |
| |
extruder--- |
| 1 cup |
durum semolina |
| 1/4 cup |
cornmeal |
| 1/3 tsp |
black pepper, coarsely |
| |
ground |
| 1/2 tsp |
crushed red pepper |
| 1/3 tsp |
dried oregano |
| 1 cl |
garlic, minced |
| 1 x |
egg |
| 1 tbl |
vegetable oil, optional |
Instructions:
Instructions: Use yellow or blue cornmeal. The blue gives an interesting color. Add some onion powder for extra flavor.
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