Recipe for Pepperidge Farm Crunchy Ranch Chicken Nuggets 
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Yield:
40 appetizer
Ingredients:
Amount Ingredient
1/2 lb boneless chicken breasts, cut into cubes
1 jar (12 oz.) prepared creamy ranch dressing
Instructions:
Instructions: DIP chicken into 3/4 cup dressing. Coat with stuffing. PLACE on baking sheet.

Bake at 400 F. for 15 min. or until done. SERVE with remaining dressing for dipping.

Makes 40 appetizers.

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