Instructions: POWER: High/50% .... TURN: Yes .... TIME: 11 min. per 12 servings Melt chocolate and margarine in glass mixing bowl on high for 2 minutes. Stir in remaining first layer ingredients. Pour into 8 in. square glass baking dish. Microwave 5 to 6 minutes on high, giving dish a 1/4 turn halfway through cooking. In separate bowl, mix together second layer ingredients.

Spread over first layer. Refrigerate to harden. Combine third layer ingredients in glass bowl for about 3 minutes at 50% power. Pour over second layer. Refrigerate and cut into squares.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.