Recipe for Pepperoni N Cheese Crescents 
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Yield:
8
Ingredients:
Amount Ingredient
1 x 8 oz. can crescent dinner rolls
24 slc pepperoni sausage
1/2 cup mozzarella cheese shredded
Instructions:
Instructions: Heat oven to 375 F. Separate dough into 8 triangles, stretch each triangle slightly. Place 3 slices pepperoni, slightly overlapping, on center of each triangle; top each with about 1 tablespoon cheese. Roll up, starting at shortest side of triangle and rolling to opposite point. Place rolls, point side down, on ungreased cookie sheet; curve into crescent shape. Brush rolls with beaten egg. Bake at 375 F. for 10 to 14 minutes or until golden brown.

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