Recipe for Peppespot

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
6 slc	Bacon
1 lrg	Onion, chopped
4 med	Potatoes, sliced
4 x	Green peppers, chopped
	Salt to taste

Instructions:

Instructions: Cut bacon into large strips, add onion. Saute until clear. Add potatoes, cook for 3 minutes. Add green peppers and seasoning. Cook until potatoes are soft. Garnish with chopped parsley.

NOTE: Ground beef may be used with the bacon.

Yield: 4 to 6 servings

Happy Cooking, Marie

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