Instructions: * Or 2 bottles Kraft Classic Twist Parmesan Italian Dressing

Cook the perogies according to package directions, drain. Sprinkle a small amount of dressing into a 9"x12" pan. Add a layer of Perogies. Sprinkle on some of the vegetables and more dressing. Add another layer of Perogies, vegetables and finish with the remaining salad dressing.

Marinate 4 hours or until well chilled in the fridge. Add the diced tomatoes, sprinkle with the cheese and serve.

Note: Add crumbled Feta and/or coarse grated Romano for a great taste boost.. and some Cracked or Coarse grated black pepper.

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