Recipe for Pesto/Sun Dried Tomato 
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Yield:
1
Ingredients:
Amount Ingredient
2 cup dried tomatoes in oil
1 cup fresh Italian flat leaf parsley
1/2 cup fresh basil leaves
3/4 cup extra virgin olive oil
1/4 cup pine nuts, toasted1
1/4 cup pistachio nuts, shelled
6 x clove garlic
1 tbl orange juice or juice of 1/2 orange
1 cup Parmesan cheese grated
Instructions:
Instructions: OPlace all ingredients in a blender and blend until smooth.

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