Recipe for Peters Scrimshaw Inn Rum Pie 
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Yield:
1
Ingredients:
Amount Ingredient
Instructions:
Instructions: 1 1/4 C Milk

1/2 c Sugar

1/4 ts Salt

3/8 c Milk

3 tb Flour

2 tb Cornstarch

2 Egg yolks

1/2 ts Vanilla

3 tb Butter

2 tb Dark Myerss rum

Baked 9-inch graham cracker

crust

Whipped cream

Bittersweet chocolate; grate

Combine first three ingredients and bring to a boil.

Mix remaining milk, flour, cornstarch and egg yolks and add boiling mixture slowly. Return to saucepan,

cook slowly, stirring unatil thick. Cook slightly,

beat in vanilla, butter and rum. Turn into the crust and chill. Top with whipped cream and grated

chocolate.

Virginia Richs "The Nantucket Diet Murders".

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