Instructions: MIX cream cheese, sugar and vanilla with electric mixer on medium speed until well blended. Add eggs; mix until blended. Drop 1/2 cup of the cookie dough by level teaspoonfuls into batter; mix gently.

POUR into crust. Dot with level teaspoonfuls of remaining 1/4 cup cookie dough.

BAKE at 350 degrees F for 40 minutes or until center is almost set. Cool.

Refrigerate 3 hours or overnight.

Prep Time:10 mins. Skill:Learning Cook
Ready in:3 hrs. 50 mins.

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