Recipe for Pickled Bologna 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup White vinegar
1/2 cup Water
1/4 cup White sugar
1/8 tsp Salt
1 tbl Mixed pickling spices
1 med Onion, sliced
Instructions:
Instructions: Mix together first 5 ingredients and boil for 8 minutes; cool. Put bologna and onions in large glass jar. Pour vinegar mixture over bologna.

Refrigerate overnight before serving. Store in refrigerator.

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