Recipe for Pickled Cucumber and Peppers 
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Yield:
1 servings
Ingredients:
Amount Ingredient
9 tbl Rice vinegar
2 tbl Sugar
1 tbl Salt
3 tbl Water
1 x Seedless cucumber cut into 2 inch chunks
1 x Red pepper cut into 2 inch dice
1 x Yellow pepper cut into 2 inch dice
Instructions:
Instructions: In a nonreactive pot over a medium heat stir the rice vinegar, sugar and salt and 3 tablespoons water until the sugar and salt are dissolved and the liquid is clear. Cool the liquid. Mix the cucumber and pepper with the pickling liquid let sit for 30 minutes.

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