|
Yield:
10 Servings
Ingredients:
Instructions:
Instructions: Heat oven to 350 . Blend cake mix, oil, eggs and juice from oranges. Fold in oranges. Pour into a greased and floured 9x13" cake pan. Bake 35 minutes. Cake texture will be very moist. Combine remaining ingredients, and whip until well mixed. Spread on top of cooled cake. Refrigerate until ready to serve.
Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|