Recipe for Pig-Out Pork Chops 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
4 x Boneless pork chops
4 x Thick onion slices
4 x Thick lemon slices
Brown sugar
Ketchup
Instructions:
Instructions: Brown chops on both sides and place into baking dish. Salt and pepper chops to taste. Top each chop with an onion slice and lemon slice. Place 1 Tbsp.

of brown sugar, and 1 Tbsp. ketchup on top of each chop. Cover with foil and bake for 30 minutes at 350 degrees. Uncover and bake 30 minutes longer.

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