Instructions: Put milk into top of double boiler. Add diced cheese, and keep hot until melted. Drain pimientos and mash. Add to cheese and milk with the salt.

Pickles, chopped olives, or grated onion may be added, if desired.

Yield:1-3/4 cups or filling for 10 sandwiches.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.