Recipe for Pinch Pie 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
3 x Egg whites
1/2 tsp Baking powder
1/8 tsp Salt
1 tsp Vinegar
1 tsp Water
1 tsp Vanilla
Instructions:
Instructions: Combine in bowl of mixmaster first 6 ingredients. Beat at high speed until stiff. Add 1 cup of sugar a little at a time. Shape like a pie shell on greased cookie sheet or form small amounts like birds nests and bake in 275 oven 1 hour, turn off oven and leave in oven to dry. Serve with ice cream or fruit.

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