Recipe for Pineapple Brunch Casserole

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
8 oz	Crushed pineapple
1/2 tsp	Onion powder
1 cup	Bisquick
	pn Nutmeg
1 cup	Milk
4 oz	Ham, cooked -- diced
4 x	Eggs -- lightly beaten
1 cup	Sharp cheddar cheese --
	Grated
6 tbl	Butter or margarine --
	Melted
2 x	Green onions -- finely

Instructions:

Instructions: Preheat oven to 350 . Drain pineapple. Reserve 2 Tbls pineapple for garnish, if desired. Combine bisquick, milk, eggs, butter, onion powder and nutmeg in blender or large mixer bowl, until smooth. Stir in ham, cheese, onions and pineapple. Pour into greased 9" pie plate. Bake in preheated oven for 35-40 minutes or until set. Garnish with reserved pineapple, if desired.

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