Recipe for Pineapple Cheese Dip

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
8 oz	Pineapple tidbits
16 oz	Light cream cheese, softened
8 oz	Water chestnuts, drained and chopped
3 tbl	Fresh chives, chopped
1/2 tsp	Salt-free seasoning blend
1/4 tsp	Pepper
3/4 cup	Pecans, chopped

Instructions:

Instructions: Enjoy these.

Drain the pineapple, reserving 1 tablespoon juice. In a small bowl, combine pineapple, cream cheese, waterchestnuts, chives, seasoning blend, pepper, and pecans. Stir in reserved juice; mix well. Cover and chill. Serve with crackers.

Yields: 4 cups

Serving Size: 2 tablespoons

NOTES : The combination of flavors makes this dip very interesting as well as delicious. Its a challenge to not to eat a lot while youre making it.

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