Recipe for Pineapple Chicken - for the Holidays 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3 lb Chicken peices (up to 3-1/2)
Salt
Pepper
Paprika
1 can (10 oz) consomme
1 can (19 oz) pineabble chunks, drained
1/2 cup Diced green pepper
1/2 cup Diced red pepper
1 cup Sliced mushrooms
Instructions:
Instructions: Place chicken, skin side down on pan. Sprinkle with salt, pepper and lots of paprika. Add consomme.

Cover and bake for 1 hr. at 350 degrees. Turn skin side up. Add pineapple, peppers, mushrooms, and soya sauce. Continue baking, covered until chicken is fork tender. Uncover and bake until brown.

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