Instructions: Mix and sift all dry ingredients into a small bowl. Beat egg slightly and add milk and butter. Stir the liquid mixture into the dry ingredients, beating until you have a smooth batter. Add lemon juice and drained pineapple. Drop into hot deep fryer using a teaspoon. Fry until golden brown. Remove, pat excess oil off with paper towel, and then roll in sugar or powdered sugar while hot.

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